Froth-master-flex
If you want foam like whoa, you can always click over to my tutorials tab.
Anyways, I spent the AM researching items for our wedding registry. SO. MUCH. FUN. I mean, I love Kyle and all (obviously), but getting married has mega perks aside from the whole life-of-eternal-bliss thing. I am going to have one baller kitchen once I am a Mrs. Of course, I am always looking for more ideas, so if you want to share with me things that you think I should register for/know about – hit me up in the comments section. In return, I have a gem to share with you! This site has so much cool stuff for interior decorating, and it’s all reasonably priced…I mean, if I had bar stools in my kitch, I know of at least two girls who would be in my casa, stat. Classy champagne flutes beer steins in hand obviously.
I digress.
Is there anything better than foodie packages? No. And it’s not even close.
Lucky me! Thanks LARABAR 🙂 I am now two steps closer to tasting every Larabar flavor now.
While watching some tivo-ed Olympic events, I snacked on apple slices with cinnamon, then I broke open the Cherry Pie Larabar. Wow, it was a tart one! I liked it, but it doesn’t come close to the PB cookie or Cashew cookie flavors.
Lunch was smorgasbord-y but mostly centered around this tofu “turkey” salad.
I ate some of it straight out of the container with a spoon, while the rest of it made it’s way onto various vehicles (carrots, cukes, apples, tofu slices, etc.) in order to get it to my mouth with a quickness.
Yes, I used tofu as a dipping device for MORE tofu. What can I say, I like weird things.
Random factoid: I keep forgetting to mention this, but last week at WFs I grabbed some pepitas from the bulk bins and I’ve been adding them to various salads and other meals.
Tonight, I added them to my quinoa.
Quinoa with dried cranz & pepitas was a fabulous combo…almost as good as sweet potatoes and BBQ sauce.
Yes, I did dump BBQ sauce all over the veggies and taters post-photo. The quinoa can stand alone (although I don’t think BBQ sauce can really harm a dish…food for thought I guess).
Ok, back to the Olympics 🙂 I gotta say, watching these skiers tear down the mountain is putting a little pep in my step. Maybe I’ll even make it to the gym some time this week?
hungry hungry hippie 